Beef Liver

Beef liver is a powerhouse of nutrition, known for its high levels of iron, vitamin A, and B vitamins. It's a budget-friendly option that delivers bold, distinctive flavor and impressive health benefits. When prepared correctly—whether pan-fried with onions, added to pâtés, or blended into nutrient-rich dishes—beef liver is both satisfying and deeply nourishing. It’s a classic choice for those looking to eat more intentionally and make the most of every part of the animal. A traditional favorite with lasting value.