New York Strip

New York strip is a classic steakhouse cut prized for its balance of tenderness and bold, beefy flavor. With a fine grain and just the right amount of marbling, it cooks beautifully on the grill or in a cast-iron skillet, delivering a satisfying bite every time. This cut is ideal for anyone looking for a premium steak experience without the extravagance of a ribeye or filet. Reliable, flavorful, and always in demand, the New York strip is a favorite for good reason. A top choice for serious steak lovers.