Top Round Steak

Top round steak is a lean, affordable cut known for its hearty beef flavor and versatility. While it’s naturally firmer than some premium steaks, it becomes tender and delicious when marinated and cooked properly, especially by grilling, broiling, or slow cooking. Ideal for stir-fries, sandwiches, and roast beef, top round steak offers great value without sacrificing taste. It’s a practical choice for everyday meals and those looking to enjoy quality beef on a budget.